- ALL NATURAL ORGANIC LIQUID SWEETENER: Chantico Agave Sweetener is a premium agave syrup crafted from sustainably harvested unlcultivated organic Mexican agave. Chantico Wild agave is naturally one third sweeter than sugar, allowing you to use less calories for the same taste. Ideal for those prioritizing a low glycemic diet, our flavorful syrups can be used as sugar substitutes or honey alternatives in beverages, BBQ, baked goods and other prepared foods.
- 100% WILD MEXICAN AGAVE: Chantico uses only organic Mexican agave to crete premium quality, organic agave sweeteners. All of our products are crafted using single-origin, Mexican agave and crafted using a traditional, safe thermal production process. The results are superior-tasting agave products that have less calories per serving than conventional sugars without the chemical aftertaste of artificial sweeteners.
- NATURALLY DELICATE FLAVOR THAT’S SWEETER THAN SUGAR OR HONEY: Savor the mild and sweet taste of Wild Chantico Agave Sweetener, a light agave syrup crafted from sustainbly harvested, uncultivated wild agave plants. Enjoy this delicate agave nectar as a sugar substitute in beverages or use it to enhance the natural flavors of fresh fruit, smoothies, jams, jellies and yogurt.
- ENHANCE THE NATURAL FLAVOR OF YOUR FOODS: Derived from organic Mexican agave, Chantico agave powders and syrups are a delicious complement to any food or beverage. Our agave sweeteners are naturally one third sweeter than most conventional sugars, allowing you to use less, reducing calories while enjoying an unadulterated sweet taste. Enjoy our products as sugar substitutes in beverages, baked goods and much more.
- NON-GMO, ORGANIC, ALLERGEN FREE AGAVE: All Chantico agave syrups and powders are crafted from estate-grown, single-origin, organic agave plants. Our agave sweeteners are produced on-site using a thermal production process, ensuring the highest levels of quality control. Ideal for those following a low glycemic diet, our sweeteners are lower in calories per serving than sugar, making them a perfect sugar substitute or honey alternative.
