- Line Caught in the USA- From the pristine waters of the Bering Sea in Dutch Harbor, Alaska. The fish are individually caught using a “long line” which has very little environmental impact.
- Contains Naturally Occurring Vitamin D- 1 TBSP= 540 IU Vitamin D. The Vitamin D is preserved by immediately freezing the livers of the cod after catch. Pre and Pro resolving mediators are also maintained throughout this process.
- Rich in Omega 3’S – Over 90% of our population is deficient in omega 3 fatty acids. Our Alaskan Cod Liver Oil can help bridge that gap.
- Real Organic Lemon Taste- Skip the Natural & Artificial Flavors. Our Alaskan Cod Liver Oil is flavored from REAL cold pressed lemons. Citrus fruits do the best job covering the taste of fish. Our organic lemon flavor does the very best job covering the taste of fish, try for yourself!
- Quality Tested- MSC Certified, Non- GMO project Ceritified, Sustainable Fishing Practices, Environmentally Friendly Production. Sourced from sustainable fisheries that are certified sustainable by the Marine Stewardship Council and the Kosher Agency KSA.
