- DRESSING bruschetta, salads, grilled vegetables, pasta, fish, fruit, desserts and more, perfectly. The tart and sweet balsamic flavor complements endless food options.
- A BLAST of flavor, without all the calories. Balsamic glaze is made from authentic balsamic vinegar of Modena, Italy and has a distinctive sweet and tart flavor combination.
- SYRUP like consistency, absolutely decadent. Balsamic reduction is also known as balsamic glaze which has a thick consistency made from balsamic vinegar
- SIMPLE ingredients and simple to use. No need to complicate your dressing. Add some olive oil to create a light and flavorful Italian balsamic vinaigrette dressing enjoyed on mixed green salads, or a lovely marinade for grilled meats and vegetables.
- SWEET but not subtle. A densely packed, complex experience for the seasoned palette. Roland Foods Balsamic Vinegar Glaze is a superior balsamic reduction glaze with a silky smooth texture adding that finishing touch to your meal presentations
