- Spicy and fiery authentic New Orleans-style flavor
- Stir into soups or stews for Big Easy flavor
- Packaged in the USA
- Recipe tip: Add 1 tsp. of Zatarain’s Cayenne Pepper to 1 lb. boneless, skinless chicken breasts plus classic jambalaya ingredients for a quick and easy weeknight meal
- FUN FACT: Cayenne Pepper is the base for many authentic Louisiana dishes