- Soft and Fluffy :Colomba enriched with semi-candied apricots produced in Italy at low temperature in pieces, soft and fluffy dough given by the long 72 hour processing, covered with crunchy icing, almonds and granulated sugar.
- Use : Excellent on its own, delicious served with fresh berries, drizzled in dark chocolate, slathered in sweet spreads, or paired with whipped cream. For an extra treat enjoy your slice with a glass of sweet wine.
- Packaging : wrapped by hand in iridescent wrappers and whimsical bows. With new packaging solutions, with the most refined objects, which are the result of a 360° degrees research between stuffs and the most updated trends.