- The cookware set is made of premium quality stainless steel, the polished cooking surface is perfect for the kitchen worktop, does not fade, reacts with food or alters flavors.
- The aluminum encapsulated in the base ensures fast and uniform heating, zero hot spots.
- The handles with solid rivets offer maximum durability even with full and heavy pans.
- Tightened tempered glass cwith stainless steel edges seal the natural juices and nutrients of the food for healthier and tastier results.
- Practical signs of engraving for easy measurement. The glass lids allow you to clearly monitor the cooking process.
Product Description
Type: Cookware Sets
Material: Stainless steel
Pot Cover: With Pot Cover
The Classic cookware set is made of premium quality stainless steel, the polished cooking surface is perfect for the kitchen worktop, does not fade, reacts with food or alters flavors.
The aluminum encapsulated in the base ensures fast and uniform heating, zero hot spots.
The handles with solid rivets offer maximum durability even with full and heavy pans.
Tightened tempered glass cwith stainless steel edges seal the natural juices and nutrients of the food for healthier and tastier results.
Practical signs of engraving for easy measurement. The glass lids allow you to clearly monitor the cooking process.
The pot is suitable as a pot for soups, pot for vegetables, pot for pasta; casserole stew for the preparation of milk or sauces; pan and plate for frying and brazing.
Cookware Set is suitable for all configurations of kitchens and hobs (including induction)
[SET 9 POTS INCLUDES] – 1x Milk pot 16x 9.5cm (1.6L); 1x Frying pan with lid 16x 9.5cm (1.6L); 1x Casserole with lid 18x 10.5cm (2.3L); 1x Casserole with lid 20x 11.5cm (3.2L); 1x Casserole with lid 24x 13.5cm (5.5L). 9-piece cookware set. The elegant and functional solution for all your cooking needs.
Notes:
Due to the light and screen setting difference, the item’s color may be slightly different from the pictures.
Please allow slight dimension difference due to different manual measurement.
casserole stew for the preparation of milk or sauces. pan and plate for frying