- “Capellini” are a kind of thin spaghetti: long, cylindrical pasta
- Gluten-free corn pasta, specifically formulated for coeliacs
- Wheat, egg & lactose free. Cooking time: 3/4 minutes
- Molino di Ferro’s “Le Veneziane”: the pasta made with the finest Italian corn
- Italian product, Italian packaging
![Le Veneziane Corn Pasta, Capallini 250g [Pack of 4]](https://images.lynkas.com/imgs/mamz/images/I/81bctFpJNWL._SL1500_.jpg_qs_mw-1500-mh-1500.jpg)
![Le Veneziane Corn Pasta, Capallini 250g [Pack of 4]](https://images.lynkas.com/imgs/mamz/images/I/61wp2HFH-QL._SL1268_.jpg_qs_mw-1500-mh-1500.jpg)
![Le Veneziane Corn Pasta, Capallini 250g [Pack of 4]](https://images.lynkas.com/imgs/mamz/images/I/813Ry9NKctL._SL1500_.jpg_qs_mw-1500-mh-1500.jpg)
![Le Veneziane Corn Pasta, Capallini 250g [Pack of 4]](https://images.lynkas.com/imgs/mamz/images/I/615qp8ML1KL._SL1262_.jpg_qs_mw-1500-mh-1500.jpg)
![Le Veneziane Corn Pasta, Capallini 250g [Pack of 4]](https://images.lynkas.com/imgs/mamz/images/I/71YygtYzukL._SL1500_.jpg_qs_mw-1500-mh-1500.jpg)
![Le Veneziane Corn Pasta, Capallini 250g [Pack of 4]](https://images.lynkas.com/imgs/mamz/images/I/81IciKlgPcL._SL1500_.jpg_qs_mw-1500-mh-1500.jpg)
![Le Veneziane Corn Pasta, Capallini 250g [Pack of 4]](https://images.lynkas.com/imgs/mamz/images/I/81RcPlnO+tL._SL1421_.jpg_qs_mw-1500-mh-1500.jpg)
![Le Veneziane Corn Pasta, Capallini 250g [Pack of 4]](https://images.lynkas.com/imgs/mamz/images/I/91bwN8ZL8oL._SL1500_.jpg_qs_mw-1500-mh-1500.jpg)
Product Description
Molino di Ferro uses its decades of corn processing experience to produce “Le Veneziane” gluten free pasta. A meticolous selection of the finest Italian corn is used to make the pasta, which remains consistently firm during cooking and holds onto sauce wonderfully. It makes a delicious, alternative and highly satisfying meal.