- 7 pound (3.2 kilogram) Piece – WEIGHT APPROXIMATES
- Rare Italian salumi from Parma. New to America!
- Posterior legs of pork, rich in meat and low in fat concentration.
- Completely natural. Free of preservatives, additives and gluten. Made only with pork, sea salt, air, and time.
- Product of Italy | D.O.P. Protected