- ORGANIC DRY OYSTER MUSHROOMS: Mild flavor and tender texture makes them a versatile addition to many recipes and cuisines
- DRIED FOR PEAK FLAVOR: Harvested and dried when they are 1-2″ wide for peak flavor, and when properly rehydrated, they look and taste just like fresh mushrooms
- QUICK COOKING: Best cooked quickly using techniques such as by stir-frying, flash frying, or by adding during the last few minutes of simmering
- VERSATILE PREPARATIONS: Delicious addition to gravies, sauces, cream and broth-based soups, stews, pastas, casseroles, and more, or marinate in olive oil then grill or broil to emphasize their meaty texture
- RESTAURANT QUALITY: Includes one 1-lb. bulk box of all-natural dried oyster mushrooms that are USDA-certified organic, gluten-free, non-GMO, and certified Kosher Parve