- Black fungus: The agaric mushroom, which is called black agaric, gets its name because it looks like a human ear attached to a tree. The unique soft and chewy texture is very famous, and its unique fragrance is also very popular.
- High Quality: Our black fungus is dried using traditional techniques. It can10 times volume yield after soakinged black
- Delicious and nutritious: black fungus is known to be rich in many nutrients. Dried agar softens them, keeping them delicate and refreshing, perfect for revealing all the flavors hidden in your meals.
- Ideal for a variety of dishes: the mushroom is ready to eat after being soaked and cleaned. It can be used to cook pasta dishes, stir-fries, soups, or to dip mushrooms in mustard soy sauce. Appetizers are ready!
- Quality Service: Our mission is to provide our consumers with the highest quality and nutritious food. Please feel free to contact us if you have any other questions
