- Bpa-free
- Cook in the microwave or on the stove top
- Non-GMO project verified
- One 10 ounce pack of beans and sofrito mexican mayocoba
- Vegan-friendly
Product Description
How to Serve
Previous page
-
Old School
Made with fresh vegetables, spices, and extra virgin olive oil, sofrito beans are an essential part of traditional Latin American meals.
Learn More -
New School
Sofrito beans also work well in salads for easy meals at home or work. Hot or cold, they complement any greens you have on hand.
Learn More -
As a Bite
Tapas, after-school, light lunches, afternoon snacks. Sofrito beans are an ideal solution for when you need a morsel, not a meal.
Learn More -
For a Crowd
In the microwave or on the stovetop, sofrito beans only take a minute to heat, so you can focus on your main course when feeding a crowd.
Learn More -
In a Pinch
Shelf-stable and versatile, sofrito beans instantly upgrade whatever else is in the fridge. Open a pouch, get creative: dinner done.
Learn More -
First Thing
Top with an egg and avocado for a breakfast full of protein, fiber and healthy fats. Sofrito bean bowls deliver long-lasting nourishment.
Learn More
Next page
TRADITION IS NUTRITION
We believe foods rooted in heritage offer a path to lifelong good eating.
There are no wrong decisions.
Good thing we sell a variety pack.
Seasoned with a tomato and red bell pepper sofrito
” data-position=”triggerHorizontal”> 1
Seasoned with a tomato, pepper, cilantro sofrito
” data-position=”triggerHorizontal”> 2
Seasoned with a cilantro, garlic, tomato sofrito
” data-position=”triggerHorizontal”> 3
Seasoned with a bell pepper, cumin, garlic sofrito
” data-position=”triggerHorizontal”> 4
Seasoned with ancho, onion, and epazote
” data-position=”triggerHorizontal”> 5
Seasoned with chili powder, jalapeƱos and onions
” data-position=”triggerHorizontal”> 6