- THE ESSENCE OF SARDINIA: Discover the authentic flavors of Sardinia with Fiore Sardo Italian Cheese, also known as the “Flower of Sardinia.” Made from the milk of wild sheep that roam the picturesque island, this cheese embodies the ancient cheesemaking traditions of the region.
- A UNIQUE TASTE EXPERIENCE: Fiore Sardo delights with its straw-colored appearance and distinctive brown rind. With a slightly salty flavor and a lingering finish, this cheese offers a more robust character compared to its Tuscan counterpart. Indulge in its complex taste that reflects the untamed beauty of Sardinia.
- CRAFTED WITH CARE: The cheesemaking process behind Fiore Sardo is laborious and intricate, resulting in a cheese that captures the essence of Sardinia’s rich heritage. Aged for three months, this DOP-protected cheese showcases the dedication and expertise of the cheesemakers.
- VERSATILE AND DELICIOUS: Whether enjoyed on its own or paired with other delicacies, Fiore Sardo is a versatile table cheese that pleases the palate. Its distinct flavor profile makes it a standout addition to cheese boards, sandwiches, or grated over pasta dishes.
- A SYMBOL OF QUALITY: Made from unpasteurized sheep’s milk, Fiore Sardo is an embodiment of superior quality. Each bite transports you to the rugged landscapes of Sardinia, where centuries of shepherding traditions have shaped the character of this remarkable cheese.
