- USES: Probiotic and enzyme blend breaks down exposure to gluten, protein, fiber, fat, carbs, starch, plants, and sugar. Does not allow you to eat gluten without consequences.
- INGREDIENTS: Mixture of various probiotic strains and digestive enzymes designed to improve digestive function.
- FREE FROM: gluten, soy, milk, egg, wheat, peanuts, shellfish or preservatives.
- COMPANY: After thousands of personal experiences listening to patients, Gluten-Free Remedies was created by a Rheumatologist wanting to provide natural alternatives.