- High thermal conductivity stainless steel bottom, instant induction, the stock pot can be heated to a suitable temperature for cooking in 10 seconds, and through the glass lid with steam holes, you can check the cooking process of your food at any time. Suitable for all stoves.
- The main body of the casserole uses die-casting technology, and the edge of the pot is thickened to lock the heat in the pot, maximizing the strength and light weight of the cooker
- Easy-to-clean stock pot] Cleaning is very easy thanks to the excellent non-stick stone coating. Just wait for the stone cooking pot to cool and rinse with water, use the free soft cleaning sponge included in the package to better preserve the life of your cookware.
- Durable, fast-heating storage bin construction features sturdy aluminum construction to evenly heat food and reduce hot spots