- Originated from China’s milk capital, Inner Mongolia, a natural milk source pasture. Goat’s milk is the closest to human milk, and its high nutrients are easily absorbed by the human body. The flakes of goat’s milk are fragrant, the goat’s milk has a strong flavour and the taste is not greasy.
- Storage method: room temperature, dark and dry place, Filling is easier to store.
- Shelf life: 12 months
