- KERRYGOLD BLARNEY CASTLE CHEESE: Named after a historic Irish landmark, Blarney Castle Cheese is mild & smooth, made on family farms from the milk of grass-fed cows that graze on lands once protected by Blarney Castle.
- ALL-NATURAL GOUDA-STYLE IRISH CHEESE: Similar to a young Dutch Gouda, Blarney Castle Cheese is mild & creamy, with velvety rich undertones. Pair it with fresh fruit, crackers & a glass of crisp white wine.
- KERRYGOLD CHEESE: From our sharp cheddar, to sweet and nutty Swiss, to mild and smooth Blarney Castle, or Cashel Blue Farmhouse, our cheeses are all-natural, made with milk from grass-fed cows.
- KERRYGOLD BUTTER: We put the same care, quality, and craft into our all-natural cheeses as our beloved, richly flavorful, pure Irish butter. Kerrygold butter or cheese elevates any dish.
- TASTE THE DIFFERENCE: Kerrygold butter & cheese are made with milk from grass-fed cows not treated with rBST or other growth hormones* & raised on Irish family dairy farms. This all-natural milk is what makes our products so flavorful & creamy.
From the manufacturer
Taste the Kerrygold Grass-Fed Difference
From Farm to Fridge – Imported from Ireland
Kerrygold butter and cheeses are made with milk from grass-fed cows that are raised the natural way—free of growth hormones and nurtured on small, family run Irish dairy farms. Ireland’s mild, temperate climate and abundant rainfall provides natural irrigation for the land and an ideal environment for our grass-fed herds to graze.
The all-natural milk our cows produce is what makes our products so flavorful and creamy. We put the same care, quality, and craft into our all-natural cheeses, as our beloved, richly flavorful, pure Irish butter.
- There are 14,000 members of the Kerrygold farm co-op
- Our cows are free to graze (2 cows per 2.5 acres) and free of antibiotics and growth hormones
- 50% of the land in Ireland is dedicated to growing grass
- Cows eat on average 136 pounds of grass per day
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ButterWhether you prefer our butter salted or unsalted, in sticks, spreadable or reduced fat, you can be assured it’s made with rich cream made from grass-fed cows for a creamy, complex flavor. |
Specialty CheesesFrom our rich aged cheddar, to sweet & mild Swiss, nutty and malty Dubliner with Irish Stout to mild and creamy Blarney Castle, our cheeses are all-natural made with milk from hormone-free, grass-fed cows. |
Shredded and Sliced CheesesTry our mellow and smooth Savory Cheddar and tangy and buttery Mild Cheddar–now available in sliced and shredded resealable bags. Elevate your snacks or main dishes with these convenient cheese varieties that ready to be stacked on a sandwich, melted into sauces or sprinkled over or pasta dishes. |
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| Kerrygold Pure Irish Butter, Salted | Kerrygold Pure Irish Butter, Unsalted | Kerrygold Dubliner | Kerrygold Reserve Cheddar | Kerrygold Savory Cheddar Shreds | Kerrygold Mild Cheddar Slices | |
| Texture and Taste | Rich and creamy | Rich and complex | Sweet and nutty with a piquant bite of aged Parmesan | Sharp, strong, rich and smooth | Mellow, balanced and smooth with a faint zing | Tangy and buttery with a hint of prosciutto |
| Perfect for | A heavenly slice of toast | A perfectly flaky pie-crust | Crackers and a full-bodied red wine | A glass of robust red wine or dark beer | Adding to sumptuous sauces and garnishing pasta dishes | A seriously magnificent grilled cheese sandwich |
| Size | 8 oz. | 8 oz. | 7 oz. | 7 oz. | 7 oz. | 7 oz. |
Product Description
In order to bear the Kerry gold name, it has to be a 100% natural grass-fed cheese without a speck of artificial flavors or additives.