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Korean Traditional Fermented Soybeans Powder Meju Garu for Gochujang 400g 0.88Lb 메주가루 – Origin Korea, Brown

4.5
Brand: Ddukbaegi Food

Price: $31.40

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Delivery order Estimated Dec 2 - Dec 6

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You can return it to us within 3 days after delivery or 30 days after shipment in case the delivery date is not traceableView More

  • Brand : DdukbaegiFoods
  • Capacity : 400g / 0.88lb
  • Ingredients : Fermented soybean (Origin – 100% Korean)
  • DdukbaegiFoods is a company that has been using the traditional secret method for 30 years, and it continues the taste of hometown through the traditional method by carefully selecting only 100% Korean ingredients.
  • Unlike regular meju made from soybeans, meju powder for gochujang is made from soybeans and wheat, and the fermentation period is relatively short. When you make red pepper paste, it has a mild nutty flavor and natural sweetness as wheat carbohydrates are decomposed during the aging process. Since it is in the form of a soft fine powder, it can be eaten immediately by soaking it in fresh red pepper paste. Meju powder ripens quickly and is good for aged red pepper paste.

Ddukbaegi Food Korean Traditional Fermented Soybeans Powder Meju Garu for Gochujang 400g 0.88Lb 메주가루 - Origin Korea, Brown

Ddukbaegi Food Korean Traditional Fermented Soybeans Powder Meju Garu for Gochujang 400g 0.88Lb 메주가루 - Origin Korea, Brown

Product Description

Item Weight

0.88 Pounds
Specialty

Vegetarian
Item Form

Powder
Package Weight

0.42 Kilograms

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