- The great combination of sliced green olive, salt, and lemon. Green olives in cane are in high demand all over the world with their high nutritious value. They are rich in vitamins, minerals, and antioxidants.
- CLEAN, SIMPLE INGREDIENTS: Vegan, non-GMO, dairy-free, and gluten-free.
- Slice them up in your salads, put them on top of your pizza, pack them in a sandwich bag for a quick snack, chop them up in chicken or tuna salad, marinate them in olive oil and fresh herbs, eat them with cheese, dried fruit, and a glass of your favoruite wine.
