- GOURMET ITALIAN EGG TAGLIOLINI – Handmade pasta with durum wheat semolina from Tuscany. All natural ingredients.
- GOURMET ITALIAN PICI – Our pici pasta from Italy is handmade with durum wheat semolina from Tuscany, it is thicker than spaghetti, but thinner than a pencil and is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking
- BUCATINI ITALIAN PASTA – Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook faster while staying Al Dente, and better absorb sauce flavors.
- VERSATILE – Pair tagliolini with your favorite pasta sauce, olive oil, vegetables, meats, seafood, or use in chicken soup.
- HEIRLOOM PASTA FROM ITALY – Authentic Italian pasta made in the family’s ancient Morelli Pasta Factory since 1861. This gourmet pasta is handmade in small batches to ensure its high quality.