- This pre-made whole spice mix is renowned for the quick popping sounds it makes as it hits a hot pan swirled with ghee or mustard oil.
- It can be used to make the simplest of dals and vegetable dishes, but is also used in unusual dishes like the sweet Bengali tomato chutney, eaten with savoury and spicy papad
- Spice blend that adapts easily to vegan cooking, brightening up a simple Indian vegetable stir-fry or a cozy lentil soup.
- You can use it to create a wide variety of south Asian dishes, making VSA NATURAL Masale’s panch phoron spice mix a must-have for your spice rack!
