- Helps to increase the count of red blood cells. Helps to reduce inflammation in the body.
- Navara rice is cultivated by involving traditional and sustainable practices in Kerala, India. Planted during the monsoon season, farmers prioritize organic methods, maintaining soil health. The heirloom variety thrives in well-drained soils
- Navara rice can be pressure cooked & consumed as an alternate for regular rice. Can be used to make Kanji, payasam, Puttu, namkeens, pan cakes.
- HOW TO COOK: Soak the rice for 2-3 hours before cooking. The cooking style can be personalised based on your preferences.
- Package Contain:- Navara Rice-1 KG (Pack Of 2)
