- Unlike many decaf coffees that use methylene chloride in their decaffeination process, Peak Performance decaf coffee is decaffeinated by Swiss Water Process Decaffeinated Coffee, Inc. using a water-only process. Compatible With All Devices – 100% Recyclable 24 Count Coffee Pods, Fair Trade, Low Acid, USDA Certified Organic, Single Origin, and grown at High Altitude. If We Could Make This Coffee Any Healthier We Would! Medium Roast. Also Comes With Free Special Report Called “How To Make The Healthiest Cup Of Coffee”
- Healthy Coffee Rule #1) Always Go Organic. Why? Because conventional coffee is one of the most heavily treated crops. One of the many health risks with these chemicals is that they can act as “xenoestrogens” in your body causing unwanted effects for both men and women.
- Healthy Coffee Rule #2) Coffee Grown At High Altitude Is Better. Why? Because the higher the altitude the coffee is grown at, the denser the bean. You may have heard the term “Strictly Hard Bean” (SHB) which denotes an especially dense, high-altitude coffee. This Peak Performance Organic Coffee grown in the Guatemalan Highlands is a perfect example of this. This higher elevation bean is more dense and thus of a higher quality grade. High Altitude Coffee also tends to have more antioxidants!
- Healthy Coffee Rule #3) Single Origin Coffee Is Better. Why? Because while “Blended” Coffee like a “Breakfast Blend” might sound cool… there’s a much higher likelihood that at least one of the bean varieties that went into that blend was contaminated meaning the entire batch is now contaminated.
- Over 800,000 Customers + 1-for-1 Donation To Vitamin Angels. Peak Performance is celebrating over 800,000 customers and we are also very proud of our 1-for-1 donation match program. For every unit you purchase, through our partnership with the nonprofit Vitamin Angels, we will supply a child at risk of malnutrition with vitamins for 1 year! To date, we’ve supplied over 1 Million children with life changing Vitamins- So thank you for helping us continue this great cause!
Product Description
Peak Performance Organic Coffee is a high altitude, single origin, fair trade organic coffee that is grown in the Guatemalan Highlands, and loaded with antioxidants.
With Peak Performance Organic Coffee you can rest assured knowing that you are putting the healthiest and cleanest cup of coffee in your body every day to give you the mental energy, physical energy, and alertness you need to achieve your Peak Performance.
The Peak Performance Decaf Ground Coffee is decaffeinated by the Swiss Water Process method. This is arguably the most desired method of decaffeination in the world, as it retains that rich coffee taste.
The Harsh Truth: Regular Coffee On Your Health
The wrong cup of coffee can easily set you back both in terms of your bodyweight as well as your overall health level, according to the Association of Official Analytical Chemists Journal, who examined the levels of mycotoxins in commercial grade coffee.
Commercial grade coffee like the ones you may find at your local coffee shop or fast food restaurants can be VERY unhealthy because Non-Organic coffee beans are some of the most heavily sprayed foods with pesticides… leading to beans that can be downright toxic for your body.
This not only lowers the overall health qualities of the bean, but it also degrades the taste.
What’s more is that most of today’s commercial grown coffee is devoid of the natural antioxidants found in the beans and is more likely to make you crash just shortly after you consume it, according to a study published in the Food Chemistry Journal.
Since you care about your health, it only makes sense that your daily cup of coffee be healthy too.
Conventional coffee is one of the most heavily treated crops. One of the many health risks with these chemicals is that they can act as “xenoestrogens” in your body causing unwanted effects for both men and women.
The higher the altitude the coffee is grown at, the denser the bean aka “Strictly Hard Bean” (SHB). This Peak Performance Organic Coffee grown in the Guatemalan Highlands is a perfect example of this.
Beware of “Blended” Coffee like a “Breakfast Blend”. One batch easily contaminated with energy robbing molds can cause the entire batch to be contaminated.