- IDEAL FOR BAKING & TOPPINGS – Our organic, finely cut coconut flakes come from the white flesh of the mature coconut. They are the perfect addition to baked goods or as a topping for cereal, oatmeal, granola, fruit and nut bars, and ice cream.
- MACAROON CUT – The tiny flakes are what professional bakers call “macaroon” cut because they are perfect for coconut macaroons. We dry our coconut at a low temperature to preserve all the naturally occurring enzymes, nutrients, and flavor.
- UNSWEETENED – Our shredded coconut is unsweetened, unadulterated, preservative-free and absolutely delicious. In order to maintain the most nutrition, they are gently dried and shredded to produce our coconut flakes.
- 100% PURE – Only one ingredient, raw coconut meat. No additives, preservatives, sugar, or sweeteners added.
- MAKE COCONUT MILK – To make a coconut milk, blend 1 part coconut flakes to 3 parts water and strain through a cheesecloth or nut milk bag. Our coconut flakes are absolutely delicious and make a healthy topping for smoothies and recipes.
