- STRONG AROMA AND FLAVOUR: Szechuan peppercorn is not hot and pungent as black pepper or chili pepper. It has a strong and unique aroma, slight lemony flavor and tingly numbness on lips and tongue. Unique aroma and numbing sensation both stimulates your smell and taste bud.
- ESSENTIAL INGREDIENT FOR CHINESE CUISINE: The Sichuan Pepper are often used as a seasoning for roasted meats and poultry, cooking fished or other food. It can remove the fishy odor and increase appetite. Essential ingredient in Chinese Five Spice and many asian dishes.
- HOW TO USE: Szechuan Peppercorns Can be used whole or ground Into powder. Usually added at the last minute and can be toasted before use to bring out the full flavor. A must for Asian cooking, it is an essential ingredient in sichuan dishes
- EASY OPENING AND SAFE STORAGE: Red sichuan peppercorn comes in sealed stand up pouch, sealed to preserve their natural scent,perferct and convenient for indoor cooking,holiday party, outdoor picnic,travel. No worries about going bad.
- NATURAL PLUS GREEN PROMISES: The Szechuan Peppercorns is 100% natural. We never add any other ingredients in any proccess. All peppers are natural without additive,coloring or additive.
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Product Description
Spice Up Your Recipe
NPG Sichuan Red Peppercorns
Sichuan red peppercorn has slight lemony overtones and creates a tingly numbness in the mouth that super fit for hot spices. This spice belongs to the citrus family. Sichuan peppercorns’ unique aroma and flavour is not hot or pungent. An essential ingredient in asian cuisine, like kung pao chicken.
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$14.95$14.95 | $14.99$14.99 | $7.99$7.99 | $9.99$9.99 | $14.99$14.99 | $14.95$14.95 |
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NON-GMO
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Natural
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Gluten Free
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Vegan
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Pure
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