- Onion red is 100% Italian; produced at the end of the summer immediately after a period of ripening from the harvest
- INGREDIENTS PER 100g: red onions (60%), sugar, wine vinegar
- Full-bodied consistency, has a very particular sweet and sour taste
- The red onion preserve is perfect with aged cheeses, but also with boiled meat (white and red), a good idea could also be with fillets of tuna in oil, hummus of chickpeas and valerian
- No artificial preservatives
