- Fregola Sarda, Bags, 17.6 oz/500 grams, imported from Italy, is made using traditional methods to capture the authentic Italian taste that your taste buds will love.
- A small amount of saffron is used in the water to give the pasta its wonderful color and a unique flavor that you won’t find in any other pasta.
- Known as fregula in Sardinia, this pastina (pasta for soups) is medium in size. The name comes from the Latin fricare because it is made by “rubbing” the flour in a similar manner as cous-cous.
- Made from high-quality durum wheat semolina, our Fregola Sarda is a great source of carbohydrates, fiber, and protein, making it a healthy choice for you and your family.
- Our Fregola Sarda cooks in just 10-12 minutes, making it a quick and easy meal option for busy weeknights or when you’re in the mood for a delicious Italian meal.