- GOURMET – Use this paprika to develop rich flavors on meat and seafood dishes
- QUALITY – Rich and Complex with Smokey Overtones, aromatic
- REFINED FLAVOR – Full Bodied, not bitter or burnt
- SPANISH COOKING – This Paprika Is the Foundation for Many Spanish Dishes.
- VARIETY OF USES – Use it in casseroles, stews, soups and rubs for your meat.