- Korean Chili Flakes, also known as Gochugaru, are one of the essential ingredients in Korean cooking
- Gochugaru is a musthave spice in the kitchen as it is an essential element for making Gochujang paste, Kimchi, Oi Muchim, soups and stews
- Korean Chili Flakes are sweet, fruity, smoky, and somewhat spicy; these are considered a mild heat chili
- Packaged fresh daily and delivered in a heat sealed, resealable, recyclable Kraft bag for optimal freshness and shelf life
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