- Spanish Valencia Almonds with Herbs
- Valencia almonds have an outstanding quality due to a high oil content which makes them moister and more flavorsome.
- Intensely rich and buttery flavor. Lightly pan toasted in olive oil and salt
- They make a great addition to cheese boards and are flavorful in a range of dishes.
Product Description
Our artisan Spanish Valencia Almonds come from a producer with a half-century of expertise. Valencia Almonds are the slender cousin of the Marcona almond. They are tender yet toothsome and are prized for their flavorful, fresh crunch. The Valencia almonds come in four different preparations: sea salt, herbed, truffle, and candied.