- White beans are superior in flavor and do not release shells when cooked.
- Soak the product for 12 hours before cooking.
- Rich in dietary fiber, protein, and Vitamin B. It has complex carbohydrates and low GI. It contains Iron, Selenium, Calcium, and Potassium. Gluten Free.
- Type of Meals the Product can be used in meat meals, vegetable meals, salads. Great for vegan recipes.
- We are proud to be certified Kosher, Non-GMO, ISO 22000, ISO 9001, IFS, BRC food certificates.
- Harvested using traditional methods, non GMO and 100% natural.