- Superior Quality: Our wheat malt extract is meticulously mashed to extract excess protein, producing a high-quality quote that elevates the brewing experience.
- Protein Enhancement: By including Muntons Wheat Malt Extract in your recipe at inclusion rates of 2-10%, you can significantly increase the protein load of the wort. This enhances your finished beer’s body, mouthfeel, head formation, and retention.
- Versatile Application: Use this extract as a direct replacement for wheat malt, torrefied wheat, and wheat flakes, achieving a 1:1 replacement ratio. Enjoy the convenience of a reliable and consistent base material for your wheat beer recipes.
- Easy Integration: Muntons Wheat Malt Extract seamlessly integrates into your brewing process, ensuring consistent results and saving time and effort.
- Recipe Calculation: For wheat beer enthusiasts, we recommend calculating your recipe based on a litre degrees per KG equivalent of 315, maximizing the potential of your brew.Â
Product Description
Boost the quality and flavour of your wheat beers with Muntons Wheat Malt Extract. This premium extract is specially crafted to enhance your brewing process and is made from a perfect blend of 50% brewing quality wheat malt and 50% low-colour spring barley malt. With an increased protein load and concentrated composition, it offers exceptional results for breweries facing challenges with slow runoff when using high amounts of wheat in the mash.