- Gelatin with a mild broth flavor, which goes perfectly with meat, fish, sausage, vegetables, eggs
- 40g
- Made in Poland
- the product should be poured into 1 liter of hot water, – mixed thoroughly until the gelatin dissolves, – after cooling pour the previously prepared ingredients and set aside to the concentration. Importantly – Gelatin with broth and spices is extra clear.
Product Description
Now delicious homemade jellies can be prepared not only from the holiday. The new universal product Dr. Oetker – Gelatin with broth and spices, which is used to quickly prepare salty dishes in jelly. It is a high-class Gelatin with a mild broth flavor, which goes perfectly with meat, fish, sausage, vegetables, eggs. Its use is very simple: – the product should be poured into 1 liter of hot water, – mixed thoroughly until the gelatin dissolves, – after cooling pour the previously prepared ingredients and set aside to the concentration. Importantly – Gelatin with broth and spices is extra clear.